Mawardi Pistachio
Intense and light
Selected in the Middle East, where the cultivation of the pistachio has been known for thousands of years.
Selected in the Middle East, where the cultivation of the pistachio has been known for thousands of years.
Our Mawardi Pistachio
Discover the Mawardi pistachio which is harvested on the Anatolian plains and in Iran.
Our Mawardi Pistachio
Dare to try this classic flavour.
An innovative creation with all the intensity of the nut but in a lighter version and with a very delicate salty taste.
Our Mawardi pistachio is made with no artificial colour or flavouring.