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30/04/2026

Ciao Primavera: Amorino celebrates the return of sunny days with two exceptional new flavours

With the arrival of spring, Amorino unveils its new spring collection Ciao Primavera, a bright and indulgent edition featuring two original frozen creations inspired by Italian craftsmanship and carefully selected ingredients. Designed as a fresh and elegant interlude, this collection invites you to rediscover gelato through authentic and creative recipes.
The Organic Almond Sorbet – Vegan, made from carefully selected organic Italian almonds, reveals the full intensity of an exceptional ingredient. Its surprisingly creamy texture, close to gelato, offers rich and perfectly balanced flavours, enhanced by toasted sliced almonds for a delicate crunch and refined finish.
Alongside it, the Gelato Crema di Caffè & Amaretti biscuits revisits an iconic Italian speciality. Inspired by the famous crema di caffè, it combines a smooth coffee base with crunchy almond amaretti pieces, delivering a harmonious balance between intensity and indulgence.
With its Ciao Primavera collection, Amorino offers a renewed gelato experience, celebrating spring with freshness, elegance and Italian indulgence.

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