Gianduiotto al Gelato – Milk Chocolate & Hazelnut Gelato

This frozen bite elegantly reimagines the famous Italian Gianduiotto, an iconic delicacy from Piedmont that combines cocoa and finely ground hazelnuts. Inspired by the traditional recipe and crafted with Amorino’s unique expertise, this classic is reinvented with a frozen hazelnut gelato heart coated in a crisp milk chocolate shell.