Caramel with Salted Butter
Pure pleasure, a gourmet and flavourful gelato which lives up to the reputation of this delight.
Caramel made from salted butter from Isigny and salt flakes picked from the surface of Guérande salt marshes are the main ingredients of this authentic recipe.
A creamy and tasty gourmet flavour, where sweetness meets salty for a delicate and aromatic Gelato
Soy
Eggs
Milk
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