01/04/2026
Cremino al Gelato: Amorino’s New Indulgent Signature Flavour
Cremino al Gelato: Amorino’s New Indulgent Signature Flavour
From April, Amorino introduces its new signature flavour: Cremino al Gelato, a refined frozen creation inspired by the iconic Italian chocolate speciality from Piedmont.
A true emblem of Italian confectionery tradition, Cremino is renowned for its delicate layers of gianduja and chocolate, its smooth texture and its harmonious balance of flavours. Amorino reinterprets this classic in gelato form, enhanced with a topping freshly poured in boutique by our gelato artists to ensure exceptional freshness and creaminess.
Two Refined Variations: Cremino Hazelnut and Cremino Pistachio
Cremino Hazelnut combines a rich hazelnut gelato with a glossy, smooth gianduja topping. Beneath this generous layer, the velvety gelato reveals delicately roasted notes, offering a tasting experience that is intense, balanced and refined.
Cremino Pistachio pairs a creamy fior di latte gelato with an elegant pistachio topping. The contrast between the milky softness of the base and the aromatic depth of pistachio creates a harmonious and sophisticated flavour profile.
A New Way to Experience Italian Gelato
With Cremino al Gelato, Amorino presents a reimagined gelato experience. Served in a cone, cup, indulgent sundae, on a waffle or on a crêpe, these two recipes transform each moment into something distinctive.
Cremino Hazelnut and Cremino Pistachio embody Amorino’s artisanal expertise, revisiting a celebrated Italian classic in a contemporary frozen interpretation defined by quality, balance and craftsmanship.