Montreux
Coordonnées
Grand' Rue 16, 1820 Montreux, Switzerland
+41 21 803 20 95
Horaires d'ouvertures
- Lundi: 12:00 – 20:00
- Mardi: 12:00 – 20:00
- Mercredi: 12:00 – 20:00
- Jeudi: 12:00 – 20:00
- Vendredi: 12:00 – 21:00
- Samedi: 12:00 – 21:00
- Dimanche: 12:00 – 20:00
Produits proposés
Glaces et sorbets, coupes glacées et milkshakes, macarons à la glace, crêpes, gaufres, boissons chaudes, dessserts glacés, épicerie fine
Ils partagent leur expérience gourmande chez Amorino
Jim Riesterer
15/09/2026
Built perhaps for the instagramer crowd, this small shop located just back from the Freddie mercury statue on the Main Street offers super creamy gelato in a wide variety of favors. Their signature is to shape a cone into a flower (rose) topped with a macaron. Ordering is by kiosk-choose from three sizes then select 2-4 flavors depending on size and then any optional upgrades like drizzle, dipped cones, cookies etc. depending on your choices you will likely pay 5-12 ChF. We really liked it so went back for a second visit during our stay in Montreux.
Ana
18/10/2026
Great menu! I only had a vegan hazelnut hot chocolate but I plan to come back for more. It is hard to find gelaterias carrying vegan options but I am SO HAPPY they had a few vegan options! 😍 (at least 3-4 that I remember) It was chilly outside so I came in for the vegan hot chocolate. It was delicious! 🫶🏼 The place has plenty of seats but you can also do take-outs. Orders are quick and easy to place via the large screen. They seemed slightly understaffed - or maybe I caught them at a peak busy time in the early afternoon because the attendants looked a little flustered and there were a couple tables that sat with dirty dishes for a good 10-minutes. But hey, it happens to good busy places every now and then. The wait time was short (less than 5-7 minutes), the drink was delicious and I will come back for more! ❤️
Alexandra Horton
26/08/2026
I cannot rate the attention to detail regarding cross contamination for coeliac safety highly enough. Mael served us and when he knew my daughter was coeliac, he showed us how to order GF on the computer tills, washed his hands, and took a tray of fresh spoons. He used existing spoon to move away any potentially contaminated ice cream and then took a fresh spoon to take a slice from an untouched area. He did this NINE TIMES! For the nine different flavours my daughter chose. We were blown away by the effort and level of care here and my daughter rarely feels totally safe like this in eating establishments. Thank you Mael and the company polices. Oh also the gelato and macarons are superb!