Houston - River Oaks District

I truly enjoyed their Ice cream. It tastes like a real italien ice cream. Hazelnut and mango were super delicious. They are also very creative and they serve their ice cream in flower shapes which also make it very fun. I would definitely try it again. The neighborhood is also very nice. However, u cannot find a free parking space and you have to pay for valet.

Yum yum yum. Absolutely love the gelato. I like the flexibility of choosing as many flavors as I like at one price. I am the kind who will buy all the flavors I want to try at one time. So I love the new concept from Amorino. I had the hazelnut, pistachio, and biscotto flavors on a small cone. They made a rose using the flavors I chose. It made the cone appetizing and pretty. The hazelnut flavor was fragrant and delicious. I couldn’t taste much of pistachio, which was a little let down. The biscotto was yummy and fragrant. I also bought the gelato macarons. The macaron shells were crunchy. The gelato sandwiched in between were good. Nothing compromised. However, the gelato melts fast so it is better to eat the macarons right after purchasing them. There are self-service kiosks for quick ordering. There are some seats for customers to sit down and enjoy the delicious treats offered by the store. I will go back to try other flavors.

Oh my! I believe this is the best gelato I have ever had. They import their milk directly from Italy as well some of the other other ingredients. I’ll They are very meticulous and use the highest quality ingredients. They have the largest Macarons I’ve ever seen and they are filled with gelato. will be a frequent customer. Delicioso!!! To top at all, the service is top notch! I will be a frequent customer. Can’t wait to go back!

There’s always a line for this place. My favorite flavours are mixed berries, stracciatella, yogurt and cappuccino. Mango and passion fruits are good too but it’s not a good idea to have 3 fruity sorbets in the mix, you need a plain flavour for the background taste. I thought the pistachio was too sweet and lime & basil was too sour.