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Apple Caramellata Macaron

Our new Apple Caramellata gelato between two delicate, sweet almond cookies.

The Canadia Grey Reinette comes from English Golden Russet apple trees. Its skin is slightly rough - the "russeting" designates today the rough skin which one finds on certain varieties of apples. Contrary to what its name suggests, it is not entirely gray but rather cinnamon colored. A very popular variety in the kitchen, it can be found in the preparation of desserts as well as in sweet and savory dishes. Rich in vitamins C and E, as well as in selenium (an antioxidant trace element), it's a real ally for your health!

La Canadian Grey Reinette is a sweet and fragrant apple, with a light acidity that's refreshing to the palate. It goes perfectly with the smooth texture of our caramel gelato enhanced with a hint of cinnamon. This flavor will take you back to the flavors of childhood: the sweet smell of your grandmother's apple pie, just out of the oven, the intoxicating scent of cinnamon that perfumes the house ... for even more indulgence, this unique flavor is combined with our salted butter caramel sauce.

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